What are Chemical treatments? The largest group of plant infection, diseases, and crop loss are caused by pathogens such as fungi, viruses, etc and by weeds, pests’ attack. Chemical treatments: a method of agriculture disease management using different chemicals. Chemical treatments act on these diseases causing pathogens and are widely applied in agriculture to control […]

What Are Humic Substances? Plants at the end of the life cycle get decomposed in the presence of microorganisms and with the help of mineralization tend to return to soil in the form of organic matter. These large organic carbon-chain complexes composed of carbon, oxygen, hydrogen, nitrogen, and sulfur, contributing towards the brown or black […]

What is Pseudomonas fluorescens? Pseudomonas spp. are bacterial species ubiquitous in agricultural soils, well adapted to growing in the rhizosphere and well suited as biocontrol and growth-promoting agents (Weller et al., 2007). Pseudomonas spp. rapidly utilize root and seed exudates, multiply in rhizosphere and spermoshphere environment and in the interior of the plants, produce a […]